The ElectroCide System produces electrolyzed water: a clean, non-toxic solution that kills viruses and bacteria within seconds of contact. The solution can be used safely on anything that needs sanitizing or disinfecting.

It's overwhelmingly clear that major public health problems have not been solved by traditional disinfecting methods, such as bleach and anti-bacterial soaps. For example, in the United States alone, the most recent statistics on food-borne illness are:

• 76 million infections
• 325,000 people hospitalized
• 5,200 deaths

Independent tests prove that electrolyzed water kills pathogens faster, more effectively. and more safely than the most popular sanitizers available in the market today. With its proprietary technology, The ElectroCide System produces electrolyzed water that is a potent but benign sanitizer, suitable for a wide range of applications:

• Food processing, cleaning & disinfecting
• Fruit, vegetable, poultry, fish & meat sanitizing, resulting in extended shelf life of fresh food
• Hand washing
• Equipment sanitizing
• Floor and surface cleaning
• Chilled water treatment
• Raw process water treatment
• General hygiene applications
• Degreasing oils, fats and greases

The need for environments free of bacteria and viruses is not limited to a specific Ice or a particular type of application. From work surfaces, floors and walls, to instruments, machines, fresh food and hands, The ElectroCide System keeps people safe while saving money for the corporation.